Tag archives: kijapanese

Welcome Back, Toronto!


We are excited to announce the reopening of ki for dine-in service on our extended patio!  Starting Friday, June 11th, we will be welcoming you back and resuming the service and hospitality we are so passionate about.  We will have limited seating on our patio exclusively, with reservations required.  

Despite the challenging year, we are delighted that we get to greet you and offer up our signature dishes, sake and service! In addition to reopening our patio, we will still be offering our takeway program including our ever popular Red Box Collection ...

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Valentine's Day Menu

L O V E   I S   I N   T H E   A I R

Celebrate your loved ones this year from the comfort of home with our curated Valentine's Day menu by Executive Chef Hing and talented team of culinary magicians here at ki.  This four course tasting menu offers a feast of senses, flavours and colours.  Using only the finest ingredients we can source, including Japanese otoro, Muscovy Duck and seasonal vegetables, we set our sights on providing you with an exceptional ki experience.  


In addition, Sake Samurai Michael Tremblay has put together a special sake pairing flight ...

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Offerings for January 2021

irrashaimase (welcome)

On behalf of everyone at ki, we want to wish you a fantastic beginning to 2021!  We have been busy working on new projects involving the things that we love, namely Japanese food and Japanese craft sake.  Here are our offerings in a nutshell.  
dōmo arigatō gozaimashita and kanpai! 
T a k e a w a y  +   D e l i v e r y
While our dining room remains closed to conform with governement protocols, we are happy to offer an exciting takeaway menu, including our Red Blox Collection for takeaway, delivery and curbside pickup.  It's ...

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